As winter settles in, we are getting used to chilly nights and frosty mornings. The transition to cooler months means we are rediscovering the simple joys of warmth, with pumpkin soup bubbling on the stove and our heatpumps cranking.
Pumpkin, vege, leek and potato soups – hearty, healthy, and perfect for warming up after a day out in the cold — like a warm hug in a bowl. Pair that with freshly made rewena bread, and it’s an excellent meal to help you feel cosy. Come into the Raglan Community House to see what we have on offer. It’s more than just about staying warm; it’s about coming together for some kai and a cuppa and a laugh. Every Tuesday at 12pm. If you have any veges or food with a good shelf life to donate to our kaupapa, we would be most appreciative. On other days, anyone is welcome in for a cuppa. Sometimes we have biscuits.
Our commitment is to show manaakitanga and to hopefully uplift, and the people that drop into our place are constantly reminding us that the spirit of togetherness is a warmth that can linger. Our Koha Kai is an invitation to everyone to come together and reinforce our strength as a community. We aim to counteract the isolation and loneliness that tend to be prevalent in the winter months.
We understand that challenges remain, with the rising cost of power and firewood, and many families struggling to make ends meet – our op shop has lots of warm clothes in excellent condition from baby size up to plus size adults.
The invitation is open; come for the kai, stay for the camaraderie, and leave with a renewed sense of belonging.
We appreciate Fresh Choice Raglan and Raglan Artisan Bread for continuing to supply us with bread on a regular basis.
